Weekend Dinner Specials & Cocktails change weekly – Keep an eye on our Facebook page for updates
Chefs soup of the day served with charred bread & local butter.
Tempura battered salt & pepper squid with Asian slaw & curried mayo.
Chicken Caesar Salad
Josper grilled chicken breast, bacon, crispy croutons, mixed leaves & Caesar dressing.
Hot ’n Spicy Chicken
Hot ‘n’ spicy chicken strips with Napa slaw & curried mayo.
Wild mushroom orzo in a vegan cream sauce with fresh herbs.
A freshly baked sub roll filled with turkey, ham, brie & cranberry sauce.
Fish & Chips
Beer-battered catch of the day with hand-cut chips, house salad, charred lemon & tartar sauce.
Pulled chicken in curry sauce with onions, peppers, fragrant rice & a mini garlic naan.
Slow cooked venison stew with onions, carrots & potatoes served with wheaten bread.
Josper grilled chicken breast, chorizo jam, smoked Applewood cheddar in a brioche bun with chunky chips.
The Bondi Burger
Beef burger, bacon & melted brie in a brioche bun with hand-cut chips.
Josper chargrilled medallions of marinated ’roo loin & kumera chips.
8oz Sirloin Steak
Cooked to your liking on our Josper grill with hand-cut chips & peppercorn sauce.
Turkey & Ham
Roasted turkey & Armagh honey glazed ham, cocktail sausages, sage & onion stuffing, mash, duck fat potatoes & roasted vegetables with a cranberry & red wine jus.
Hand-Cut Chips, Kumara Chips, Garlic Cubes, Onion Rings, House Salad, Mash,
Red Wine Sauce, Creamy Peppercorn, Mushroom, Garlic Butter
Garlic Mayo, BBQ, Sweet Chilli
All meals include diluted juice & a scoop of ice-cream for dessert
Soup of the day with toasted bread
Chicken nuggets & chunky chips
Sausages & chunky chips
Beef burger on a toasted bun & chunky chips
(Beans or peas can be added to main meal 50p)