Weekend Dinner Specials & Cocktails change weekly – Keep an eye on our Facebook page for updates
Soup
Chefs soup of the day served with charred bread & local butter.
Squid
Tempura battered salt & pepper squid with Asian slaw & curried mayo.
Chicken Caesar Salad
Josper grilled chicken breast, bacon, crispy croutons, mixed leaves & Caesar dressing.
Hot ’n Spicy Chicken
Hot ‘n’ spicy chicken strips with Napa slaw & curried mayo.
Mushroom Orzo
Wild mushroom orzo in a vegan cream sauce with fresh herbs.
Festive Sub
A freshly baked sub roll filled with turkey, ham, brie & cranberry sauce.
Fish & Chips
Beer-battered catch of the day with hand-cut chips, house salad, charred lemon & tartar sauce.
Chicken Curry
Pulled chicken in curry sauce with onions, peppers, fragrant rice & a mini garlic naan.
Venison Stew
Slow cooked venison stew with onions, carrots & potatoes served with wheaten bread.
Chicken Burger
Josper grilled chicken breast, chorizo jam, smoked Applewood cheddar in a brioche bun with chunky chips.
The Bondi Burger
Beef burger, bacon & melted brie in a brioche bun with hand-cut chips.
Kangaroo
Josper chargrilled medallions of marinated ’roo loin & kumera chips.
8oz Sirloin Steak
Cooked to your liking on our Josper grill with hand-cut chips & peppercorn sauce.
Turkey & Ham
Roasted turkey & Armagh honey glazed ham, cocktail sausages, sage & onion stuffing, mash, duck fat potatoes & roasted vegetables with a cranberry & red wine jus.
Extra Sides
Hand-Cut Chips, Kumara Chips, Garlic Cubes, Onion Rings, House Salad, Mash,
Extra Sauces
Red Wine Sauce, Creamy Peppercorn, Mushroom, Garlic Butter
Extra Dips
Garlic Mayo, BBQ, Sweet Chilli
All meals include diluted juice & a scoop of ice-cream for dessert
Soup of the day with toasted bread
Chicken nuggets & chunky chips
Sausages & chunky chips
Beef burger on a toasted bun & chunky chips
(Beans or peas can be added to main meal 50p)