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Saint Patricks Day Lunch

Starters

Soup of the Day (vegan) with charred bread & local butter 

Warm Fivemiletown goats cheese, caramelised beetroot, pickled carrots, balsamic reduction & cress 

Tempura battered salt & peppered squid with Asian slaw & curried mayo 

Mains

Beef Irish stew with wheaten bread & a half pint of Guinness  £10

Pork & leek sausages, colcannon mash & red wine jus 

Hot ‘n’ spicy chicken strips, lime & coriander slaw & curried mayo 

Wild mushroom orzo in a creamy sauce & fresh herbs (vegan)

Chicken curry & fragrant rice 

Beer battered cod, hand cut chips, house salad & tartar sauce 

Josper grilled ground Irish beef burger with bacon & melted brie in a brioche bun & hand cut chips 

Josper chargrilled chicken breast with chorizo jam & smoked Applewood cheddar in a brioche bun & hand cut chips 

Josper chargrilled medallions of marinated kangaroo loin, red wine jus & kumara chips 

Josper grilled 8oz sirloin steak (cooked to your liking), creamy peppercorn sauce & hand cut chips 

Extra Sides 

Hand Cut Chips, Garlic Cubes, Kumara Chips, Mash, House Salad

Extra Sauces 

Red Wine Sauce, Creamy Peppercorn, Mushroom, Garlic Butter

Kids Menu

All meals are £6.95 including diluted juice & a scoop of ice cream

   –     Chicken nuggets & chunky chips

–     Pork sausages & chunky chips

                         –     Beef burger on a toasted bun & chunky chips