Homemade soup of the day served with charred bread.
Garlic Flat Bread
Stone-baked garlic bread & red onion marmalade.
Asian soya bean noodles, red onion, peppers, sundried tomatoes, red cabbage with a soy & teriyaki dressing.
Spiced pulled Jackfruit with crispy slaw, coriander & steamed bao buns.
Spinach & Avocado Burger
Spinach, avocado, mixed leaves & tomato in a vegan cheese toasted bun with hand cut chips.
Wild mushroom risotto in a vegan cream sauce & fresh herbs.
Soft shell tacos, mixed bean & vegetable filling, served with guacamole & a house salad.
Asian vegetables with udon noodles in a chilli ramen broth.
Please inform your server if you are vegan, vegetarian or gluten free when placing your order, as some dishes may need to be adapted to suit your dietary requirements.